Very Good Salads is filled with more than fifty Middle Eastern and Mediterranean-inspired recipes that showcase the best of the season's produce. From Shuki Rosenboim and Louisa Allan, the team behind cult-favorite restaurant Very Good Falafel in Melbourne, Australia, this cookbook includes veggie-filled plates, salads, dips, pita, and pickles, alongside their beloved falafel recipe.

• Shuki Rosenboim, Louisa Allan. Very Good Salads. Middle Eastern salads and plates for sharing
• Published 2026 by Smith Street Books
• Hardcover, approx. 8.5 x 1 x 10.25 in., 192 pages
• ISBN 9781923239708